How to make a Mimosa


Mobile Bar Philippines Mimosa

A Mimosa cocktail is perfect for celebrating formal occasions. It is usually seen on weddings. It is enjoyed especially by women plus it's very easy to make. Here's how you make it the Mixed Mobile Bar way.

Ingredients: Fresh Orange Juice (Chilled)

Champagne (or other sparkling wines)

Flute glass

Directions:

1. Chill the fresh orange juice and champagne. This cocktail is served with no ice.

2. On a tall flute glass, pour in equal parts of champagne and orange juice.

3. Give it a light swirl, garnish with an orange slice and enjoy!

Featured Posts